Informasi Harga Rata-Rata
Pangan di DKI Jakarta
Komoditas
|
14/1/2020
|
15/1/2020
|
Satuan
|
ket
|
Beras IR I (IR 64)
|
Rp. 11.757
|
Rp. 11.612
|
Kg
|
turun
|
Beras IR II (IR 64)Ramos
|
Rp. 10.792
|
Rp. 10.691
|
Kg
|
turun
|
Beras IR III (IR 64)
|
Rp. 9.680
|
Rp. 9.646
|
Kg
|
turun
|
Beras Muncul I
|
Rp. 12.538
|
Rp. 12.352
|
Kg
|
turun
|
Beras IR 42/Pera
|
Rp. 12.297
|
Rp. 12.325
|
Kg
|
naik
|
Beras Setra I/Premium
|
Rp. 12.821
|
Rp. 12.245
|
Kg
|
turun
|
Minyak Goreng (curah)
|
Rp. 12.393
|
Rp. 12.333
|
Kg
|
turun
|
Cabe Merah Keriting
|
Rp. 64.142
|
Rp. 61.444
|
Kg
|
turun
|
Cabe Merah Besar (TW)
|
Rp. 69.285
|
Rp. 68.148
|
Kg
|
turun
|
Cabe Rawit Merah
|
Rp. 74.594
|
Rp. 74.076
|
Kg
|
turun
|
Cabe Rawit Hijau
|
Rp. 39.275
|
Rp. 39.230
|
Kg
|
turun
|
Bawang Putih
|
Rp. 35.700
|
Rp. 35.370
|
Kg
|
turun
|
Bawang Merah
|
Rp. 37.128
|
Rp. 37.222
|
Kg
|
naik
|
Ayam Broiler/Ras
|
Rp. 35.777
|
Rp. 35.555
|
/ekor
|
turun
|
Telur Ayam Ras
|
Rp. 25.285
|
Rp. 25.055
|
Kg
|
turun
|
Gula Pasir
|
Rp. 13.435
|
Rp. 13.425
|
Kg
|
turun
|
Tepung Terigu
|
Rp. 7.763
|
Rp. 7.944
|
Kg
|
naik
|
Garam Dapur
|
Rp. 3.194
|
Rp. 3.314
|
/200gr
|
naik
|
Tomat Buah
|
Rp. 13.650
|
Rp. 12.814
|
Kg
|
turun
|
Kelapa Kupas
|
Rp. 8.555
|
Rp. 8.296
|
Kg
|
turun
|
Kentang (sedang)
|
Rp. 15.571
|
Rp. 15.222
|
Kg
|
turun
|
Daging sapi Has
|
Rp. 122.751
|
Rp. 123.125
|
Kg
|
naik
|
Daging Sapi (semur)
|
Rp. 117.968
|
Rp. 118.214
|
Kg
|
naik
|
Daging Kambing
|
Rp. 113.571
|
Rp. 111.315
|
Kg
|
turun
|
Ikan lele
|
Rp. 25.750
|
Rp. 25.166
|
Kg
|
turun
|
Ikan Bandeng (sedang)
|
Rp. 35.550
|
Rp. 33.833
|
Kg
|
turun
|
Ikan mas
|
Rp. 34.368
|
Rp. 34.125
|
Kg
|
turun
|
*Sumber
: infopangan.jakarta.go.id
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