Informasi Harga Rata-Rata Pangan di DKI Jakarta
Komoditas
|
19/5/2020
|
20/5/2020
|
Satuan
|
ket
|
Beras IR I (IR 64)
|
Rp. 11.757
|
Rp. 11.782
|
Kg
|
naik
|
Beras IR II (IR 64)Ramos
|
Rp. 12.874
|
Rp. 10.768
|
Kg
|
turun
|
Beras IR III (IR 64)
|
Rp. 9.800
|
Rp. 9.692
|
Kg
|
turun
|
Beras Muncul I
|
Rp. 12.544
|
Rp. 12.666
|
Kg
|
naik
|
Beras IR 42/Pera
|
Rp. 12.535
|
Rp. 12.616
|
Kg
|
naik
|
Beras Setra I/Premium
|
Rp. 12.573
|
Rp. 12.636
|
Kg
|
naik
|
Minyak Goreng (curah)
|
Rp. 15.680
|
Rp. 12.709
|
Kg
|
naik
|
Cabe Merah Keriting
|
Rp. 25.500
|
Rp. 28.125
|
Kg
|
naik
|
Cabe Merah Besar (TW)
|
Rp. 30.939
|
Rp. 32.896
|
Kg
|
naik
|
Cabe Rawit Merah
|
Rp. 32.084
|
Rp. 34.774
|
Kg
|
naik
|
Cabe Rawit Hijau
|
Rp. 28.339
|
Rp. 27.709
|
Kg
|
turun
|
Bawang Putih
|
Rp. 34.742
|
Rp. 34.709
|
Kg
|
turun
|
Bawang Merah
|
Rp. 56.171
|
Rp. 55.580
|
Kg
|
turun
|
Ayam Broiler/Ras
|
Rp. 35.852
|
Rp. 35.600
|
/ekor
|
turun
|
Telur Ayam Ras
|
Rp. 21.271
|
Rp. 21.843
|
Kg
|
naik
|
Gula Pasir
|
Rp. 17.357
|
Rp. 17.435
|
Kg
|
naik
|
Tepung Terigu
|
Rp. 8.202
|
Rp. 8.225
|
Kg
|
naik
|
Garam Dapur
|
Rp. 3.304
|
Rp. 3.283
|
/200gr
|
turun
|
Tomat Buah
|
Rp. 13.041
|
Rp. 12.870
|
Kg
|
turun
|
Kelapa Kupas
|
Rp. 8.897
|
Rp. 8.983
|
Kg
|
naik
|
Kentang (sedang)
|
Rp. 15.305
|
Rp. 15.531
|
Kg
|
turun
|
Daging sapi Has
|
Rp. 124.833
|
Rp. 122.407
|
Kg
|
turun
|
Daging Sapi (semur)
|
Rp. 118.500
|
Rp. 120.967
|
Kg
|
naik
|
Daging Kambing
|
Rp. 115.967
|
Rp. 115.909
|
Kg
|
turun
|
Ikan lele
|
Rp. 25.375
|
Rp. 25.464
|
Kg
|
naik
|
Ikan Bandeng (sedang)
|
Rp. 35.233
|
Rp. 34.482
|
Kg
|
turun
|
Ikan mas
|
Rp. 34.500
|
Rp. 34.344
|
Kg
|
turun
|
*Sumber
: infopangan.jakarta.go.id
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