Informasi Harga Rata-Rata Pangan di DKI Jakarta
Komoditas
|
18/5/2020
|
19/5/2020
|
Satuan
|
ket
|
Beras IR I (IR 64)
|
Rp. 11.673
|
Rp. 11.757
|
Kg
|
naik
|
Beras IR II (IR 64)Ramos
|
Rp. 10.828
|
Rp. 12.874
|
Kg
|
naik
|
Beras IR III (IR 64)
|
Rp. 9.909
|
Rp. 9.800
|
Kg
|
turun
|
Beras Muncul I
|
Rp. 12.614
|
Rp. 12.544
|
Kg
|
turun
|
Beras IR 42/Pera
|
Rp. 12.493
|
Rp. 12.535
|
Kg
|
naik
|
Beras Setra I/Premium
|
Rp. 12.643
|
Rp. 12.739
|
Kg
|
naik
|
Minyak Goreng (curah)
|
Rp. 15.680
|
Rp. 12.585
|
Kg
|
turun
|
Cabe Merah Keriting
|
Rp. 25.808
|
Rp. 25.500
|
Kg
|
turun
|
Cabe Merah Besar (TW)
|
Rp. 30.911
|
Rp. 30.939
|
Kg
|
naik
|
Cabe Rawit Merah
|
Rp. 32.084
|
Rp. 31.885
|
Kg
|
turun
|
Cabe Rawit Hijau
|
Rp. 27.527
|
Rp. 27.342
|
Kg
|
turun
|
Bawang Putih
|
Rp. 35.805
|
Rp. 34.742
|
Kg
|
turun
|
Bawang Merah
|
Rp. 56.254
|
Rp. 56.171
|
Kg
|
turun
|
Ayam Broiler/Ras
|
Rp. 36.203
|
Rp. 35.852
|
/ekor
|
turun
|
Telur Ayam Ras
|
Rp. 21.914
|
Rp. 21.271
|
Kg
|
turun
|
Gula Pasir
|
Rp. 17.513
|
Rp. 17.357
|
Kg
|
turun
|
Tepung Terigu
|
Rp. 8.223
|
Rp. 8.228
|
Kg
|
naik
|
Garam Dapur
|
Rp. 3.303
|
Rp. 3.228
|
/200gr
|
turun
|
Tomat Buah
|
Rp. 12.789
|
Rp. 12.857
|
Kg
|
naik
|
Kelapa Kupas
|
Rp. 8.764
|
Rp. 8.897
|
Kg
|
naik
|
Kentang (sedang)
|
Rp. 15.305
|
Rp. 15.142
|
Kg
|
turun
|
Daging sapi Has
|
Rp. 123.823
|
Rp. 124.833
|
Kg
|
naik
|
Daging Sapi (semur)
|
Rp. 118.500
|
Rp. 117.342
|
Kg
|
turun
|
Daging Kambing
|
Rp. 115.192
|
Rp. 111.826
|
Kg
|
turun
|
Ikan lele
|
Rp. 25.400
|
Rp. 25.375
|
Kg
|
turun
|
Ikan Bandeng (sedang)
|
Rp. 34.558
|
Rp. 35.233
|
Kg
|
turun
|
Ikan mas
|
Rp. 34.560
|
Rp. 34.500
|
Kg
|
turun
|
*Sumber
: infopangan.jakarta.go.id
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